If you love Iced Peach Green Tea from Starbucks, but want to make it at home without the expensive price tag – this recipe is for you. It is easy to make and tastes just like the original Starbucks drink!
This healthy drink is loaded with antioxidants, and is free of gluten, dairy and sugar. It is the perfect summer drink!
Do I need to add milk?
Peach Green Tea is a refreshing drink that can be enjoyed all year round. It has numerous health benefits and is full of antioxidants. It also helps promote digestive health and reduce constipation, gastritis, and stomach ulcers. Moreover, it provides the body with essential vitamins and minerals such as calcium and fluoride for teeth and bone health. In addition, it also helps boost immunity and protects against heart disease.
Making this iced tea at home is easy and quick. It is also healthier than store-bought iced teas that are loaded with sugar and preservatives. This recipe uses fresh peaches and green tea. The sweetness of the fruit and the milkiness of the tea make this drink delicious.
This homemade iced tea pairs well with tapioca pearls and other types of fruit jellies. It’s also a great way to use up any fresh or frozen peaches that you have on hand.
To make this iced tea, boil water in a kettle on the stovetop and add green tea bags. Let the tea steep for about 5-10 minutes. Remove the tea bags and set aside to cool. In a large pitcher, combine green tea, peach juice, and lemonade and stir well. Serve over ice and garnish with mint. This tea will keep in the refrigerator for up to 3 days.
Do I need to add sugar?
If you’re looking for a healthy alternative to store-bought iced teas, this homemade peach green tea is the perfect drink. It’s made with green tea, fresh peaches, and natural sweeteners (like honey or agave syrup). The ingredients are simple, so you can customize the recipe to suit your preferences. It also takes less time to make than grabbing a bottle from the store.
Peach green tea is a delicious and refreshing summer drink that’s packed with electrolytes. It’s also loaded with antioxidants, which are known to protect against age-related diseases and promote healthy skin. Plus, the vitamin C found in the peaches helps reduce inflammation and boosts the immune system.
This homemade version of Starbucks’ Iced Peach Green Tea Lemonade is incredibly easy to make, and it tastes just as good as the one from the coffee shop. It’s also a lot cheaper to make than buying it from the store.
To make this iced tea, bring water to a boil in a pot and steep the green tea for 3-5 minutes. Then, remove the tea bags and let the mixture cool. Once the tea is cooled, stir in the lemon juice and add the sugar or other natural sweetener to taste. Serve over ice and enjoy!
Do I need to add lemon juice?
Green tea is rich in antioxidants which have many health benefits. Some of these include lowering blood sugar levels, protecting against sun damage, and improving mental health. Peach tea can also help reduce symptoms of digestive disorders like colitis, gastritis, and stomach ulcers. Additionally, it provides a healthy dose of fiber and potassium that helps with bowel movements.
Unlike store-bought iced tea, this homemade version is made with clean ingredients, has no added sugar, and comes together in less than five minutes! You can even add a handful of chia seeds for extra protein and omega-3s.
To make this recipe, start by boiling water in a kettle or a small pot on the stovetop. Once the water has boiled, pour it into a heat-proof glass or mason jar. Add one tea bag and allow it to steep for about 2-3 minutes. Remove the tea bags and let it cool.
Finally, add the lemonade and peach juice and stir to combine. Then, chill the mixture in the fridge before serving. This iced green tea lemonade will keep well in the refrigerator for up to three days.
If you would like to cut back on the amount of sugar in this drink, try using natural sweeteners or stevia instead. This drink is still full of flavor and you can easily adjust the sweetness to your liking.
Do I need to add ice?
Iced green tea is a refreshing drink that’s perfect for summer. This healthy recipe is free of refined sugars and uses real fruit for flavor. It’s also easy to make at home, and it keeps well in the refrigerator for up to 3 days. This recipe is also a great way to use fresh peaches while they’re in season.
While store-bought iced teas are convenient, they can be full of sugar and artificial ingredients. This homemade version is a healthier alternative and tastes just as good. It’s made with simple ingredients, including fresh peaches and organic green tea. You can even customize the taste by adding more or less peach juice to suit your own preferences.
To make this iced peach green tea, bring water to a boil and steep the tea bags for about 5 minutes. Remove the tea bags and allow the mixture to cool. Then, pour the tea into a pitcher and chill before serving. To serve, pour the tea over a lot of ice and garnish with a peach slice. This iced tea pairs nicely with tapioca pearls or any type of fruit jelly. It’s also a great beverage to enjoy with friends. So sit back, relax, and enjoy this refreshing treat!
